
Old school smoke and island soul for your big day. Smoked meats, plate lunches, and banh mi, handcrafted and served with aloha from Hilo to the Kohala coast.
Your wedding should taste like Hawai'i. Big Island Smokehouse caters weddings across Hawai'i Island with the food people actually remember: slow-smoked meats, homemade sausage, huli huli chicken, and our signature banh mi, all handcrafted by Chef Evan Salvador-Stevens, trained at the Culinary Institute of America and a featured chef at the 2026 Hawai'i Food & Wine Festival.
From intimate beachside ceremonies in Kahena to ranch weddings in Waimea and resort celebrations along the Kohala coast, we bring the smokehouse to your venue and feed your guests like family.
Our truck pulls up to your venue and serves fresh off the smoke. A fun, interactive centerpiece that guests love.
Full trays delivered and set up, ready to serve. Great for larger receptions and relaxed, help-yourself celebrations.
A sit-down style spread portioned and presented for your tables. We will help you choose what fits your venue.
We are humbled to be voted People's Choice 1st Place at the 2025 Smoke It Up Festival, to hold a 5.0-star rating on Google, and to have fed 500+ events across the island. We do everything with love, and your wedding is no exception.
Based in Hilo, we travel the whole island: Kailua-Kona, Waimea, the Kohala coast and Hāwī, Pahoa and Puna, Volcano, and Kahena. Travel fees may apply outside the Hilo area. Tell us your venue and we will make it work.
Build a real-time estimate in about two minutes, or call us and we will talk it through.